Bouillon Chartier
just a quick note on one of the restaurants worth noting from the culinary and drunken trip to france. i had a lunch with very good company, to whom i am indebted, in the place seen in the picture on the side and in bold above. they take your order on the fly, writing your entire order in illegible scratch on the paper tablecloth replaced on each table, and sum everything on the same tablecloth after you have finished your meal just before finding a new home for the dead and thinly sliced tree. the prices, especially for france, are quite inexpensive and the food is quite good; though that is not to say that there were not others that were better.
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